By Sisters In Law Blog
Another Group Post! This one was inspired by BuzzFeedFood’s Instagram ask “Describe Yourself In 3 foods” post last Thursday. Thanks to Nancy for initiating. Add yours to the comments or the Facebook page! Unless otherwise stated, all photos are courtesy of Flickr.
Laura:
So I’ve been thinking: mother eff I’m comfort food and I don’t know how I feel about that: mashed potatoes, chocolate cake, and pad see ew. I wish I was a pepper or something exotic, but nope.
Mey:
Rice: May be bland but I’m a staple. Siracha: cause I’d like to think that I’m a great addition to most plates. Cotton Candy: I can be sweet, but it is fleeting.
Nancy:
Fries: comforting, simple yet versatile, a great sidekick that’s fulfilling and complements many. Popsicle: freezing cold, but delightful nevertheless. Chicken Fried Steak and Eggs: southern raised, no BS, classic and true.
Puja:
This was really really hard for me. Curry Chicken: I am West Indian; I am from Trinidad and my mother is from Guyana. If you are West Indian you know that there is a huge divide on whether this dish is called “Curry Chicken” (Trinidad) or “Chicken Curry” (Guyana).A food that comes with controversy? Yes please. I chose this because it is saucy, spicy, and meaty. Doubles: again, this is a food specific to Trinidad and I’d like to think this is Trinidad’s version of a taco, street food done right. Simple ingredients, packs such a flavorful punch, a food for all occasions, and messy. Finally Ramen: rich broth, chewy noodles, a perfect egg, and literally any other topping you want. It speaks to my love of accessorizing and trying new things. AANND you are supposed to slurp it. Yay food.
Rashee:

Guys, am I a basic bitch? Maybe I should change my answers. To pumpkin spice latte, kale smoothie, and almond milk.
Sneha:
Dark chocolate: my personality and humor, and it is better for you. 🙂 Jalapenos: my temper and take on life and I use it on everything. Pizza: because it comes in various forms – pan, flat, stuffed crust with endless toppings just like my multiple personalities/personas. Deep for a Monday, huh?
Let us know what you three foods are describe you.